As for rose wines, white wines should be drunk chilled.
It is common to hear that white wine is paired well with seafood. It is partially true. We often pair white wine with raw seafood in France. However, seafood in Singapore is often prepared with heavy sauces and lots of spices. And this doesn't pair very well with white wines flavours that can be overwhelmed.
Top white wines should also be enjoyable to drink on its own. So don't wait any longer, try our bottle of white wine that offers rich exotic fruit aromas. More wines to come very soon!